Tasty Treats: Brownie Crinkle Cookies

By: Ava Robertson

Brownie Crinkle Cookies are festive and fudgy cookies rolled in powdered sugar; the perfect dessert for the winter! This easy to make recipe is excellent for any event or occasion.

Ingredients:

- 1 cup of flour

- 1 cup of sugar

- 1⁄4 cup of cocoa powder

- 1 tsp of baking powder

- 1 tsp of salt

- 1⁄2 cup of butter (1 stick)

- 2 eggs

- 1 tbs of vanilla extract

- 1 cup of chocolate chips (optional)

- 1⁄2 cup of powdered sugar

Directions:

First, you want to mix all of your dry ingredients together in a big bowl.

Then, add in your wet ingredients and mix in your chocolate chips. Next, you can put

your dough in the fridge for 10 minutes so it is easier to roll into balls.

After, put 1⁄2 cup of powdered sugar into another bowl. Gather a scoop sized amount of

dough and roll it in the powdered sugar until it is fully covered. After, you will want to start preheating your oven to about 350 degrees.

Next, you will put the cookies into the oven for 14-20 minutes.

Lastly, let the cookies cool for 20 minutes! Enjoy!